A multi fuel pizza oven accepts both wood and gas, giving you flexibility depending on the occasion. The Ooni Karu range is the best-known example — use the wood burner attachment for smoky, traditional results or swap to a gas burner for faster, more controlled cooking. Temperatures reach 500°C on both fuels. Multi-fuel ovens cost more than single-fuel models but remove the need to choose between fuel types at the point of purchase. A practical choice if your cooking situation changes between sessions.
