Crosson 16 Inch Double Deck Commercial Electric Pizza Oven (Stainless Steel)

What size pizzas can this oven accommodate?

Each deck can handle pizzas up to 16 inches in diameter. The manufacturer recommends thin-crust pizzas for optimal performance, cooking at 350 degrees for 6-8 minutes. The large heating elements span the full cavity width, which reduces the need to rotate pizzas during cooking and ensures even heat distribution across the entire cooking surface.

Can both decks operate at different temperatures simultaneously?

Yes, each deck has completely independent temperature controls. You can set different temperatures for the upper and lower decks, allowing you to cook different menu items simultaneously. This feature is particularly useful during busy periods when you need to prepare various foods with different cooking requirements at the same time.

What certifications does this oven have for commercial use?

The oven carries ETLus and ETLsanitation certifications, which are essential for commercial food service operations. These certifications confirm the unit meets rigorous safety and sanitation standards required by health departments and commercial insurance providers. The certifications cover electrical safety, construction quality and operational reliability for professional kitchen environments.

How much space does this oven require?

The oven measures 56.9 x 58.42 x 52.83 cm and weighs 32.6 kg. You'll need adequate counter space to accommodate these dimensions plus clearance around the unit for proper ventilation. The compact design makes it suitable for smaller commercial kitchens whilst still providing dual-deck cooking capacity.

What voltage and power requirements does this oven need?

The oven operates on 120 volts AC and draws 3.2 KW of power. This standard voltage requirement makes it compatible with most commercial kitchen electrical systems. The power consumption is reasonable for a dual-deck commercial unit, providing efficient operation without excessive energy costs.

How do the timer and alarm functions work?

Each deck features a 60-minute timer with an audible alarm that sounds when the cooking cycle completes. This prevents overcooking and helps kitchen staff manage multiple orders efficiently. The timer operates independently for each deck, allowing different cooking times for items in the upper and lower compartments simultaneously.

Is the oven easy to clean and maintain?

The stainless steel exterior and aluminised steel interior are designed for easy cleaning and maintenance. The smooth surfaces resist staining and can be wiped clean with standard commercial kitchen cleaners. The durable construction withstands regular cleaning without showing wear or discolouration, maintaining a professional appearance over time.

What comes included with the oven?

The oven includes pizza stones for each deck, though these may occasionally arrive damaged due to shipping. The manufacturer provides responsive customer service and quickly ships replacement stones when needed. The unit also features built-in oven lights that can be activated when the power switch is in the "ON" position to monitor cooking progress.