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Hydravex Commercial Pizza Double Oven (16 Inch, Stainless Steel)

Commercial Pizza Oven

From: Hydravex

The Hydravex Commercial Pizza Double Oven features dual layer construction with independent temperature controls for each deck. This professional-grade unit accommodates pizzas up to 16 inches with 2460W power output for rapid cooking.

Built with stainless steel construction and equipped with upper and lower heating elements, this oven delivers even heat distribution. The adjustable temperature range spans 50-300°C with precise knob controls for each layer.

What makes this oven practical? The removable crumb tray simplifies cleaning whilst the viewing window lets you monitor cooking progress. Timer functionality extends up to 60 minutes with heat-resistant handles and non-slip feet ensuring safe operation during commercial use.


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Product Features

Double Layer Design - Two independent cooking chambers allow simultaneous preparation of different foods at varying temperatures. Each deck operates with separate controls, doubling your cooking capacity whilst maintaining precise temperature management. This configuration proves essential for busy commercial kitchens requiring maximum output efficiency. Independent Temperature Control - Three separate knobs provide precise control over upper and lower heating elements plus timer functions. Temperature adjustment ranges from 50-300°C with accurate calibration ensuring consistent results. This level of control allows professional cooking techniques across different food types simultaneously. Professional Power Output - 2460W heating system delivers rapid temperature achievement and maintenance throughout cooking cycles. The upper and lower heating tube design ensures even heat distribution across both cooking chambers. This power level reduces cooking times significantly compared to standard domestic ovens.
Large Capacity Design - Each cooking deck accommodates pizzas up to 16 inches diameter, maximising food preparation potential. The spacious interior design handles multiple smaller items or large single portions effectively. This capacity suits both commercial restaurant requirements and large family meal preparation needs. Safety Features - Heat emission holes provide controlled ventilation preventing overheating whilst ABS high-temperature-resistant plastic handles remain cool during operation. Four non-slip feet ensure stable positioning during use. The viewing window allows cooking monitoring without heat loss or safety risks. Easy Maintenance - Removable crumb tray slides out for simple cleaning and maintenance between cooking sessions. Stainless steel construction resists staining and corrosion whilst providing easy surface cleaning. The professional-grade materials ensure long-term durability under regular commercial use conditions.

FAQs

What size pizzas can this oven accommodate?

This double oven handles pizzas up to 16 inches diameter on each deck. The 16-inch model measures 545×380×310mm internally, providing ample space for large pizzas or multiple smaller items. Each layer operates independently, so you can cook two 16-inch pizzas simultaneously or use different sizes on each deck depending on your requirements.

How long does it take to cook a pizza?

A 12-16 inch pizza typically cooks in 15-20 minutes depending on thickness and toppings. The 2460W power output and dual heating elements ensure rapid temperature achievement and even cooking. The precise temperature control allows adjustment between 50-300°C, enabling you to match cooking times to specific pizza styles and personal preferences.

Can both decks operate at different temperatures simultaneously?

Yes, each deck features independent temperature controls allowing different cooking temperatures on upper and lower chambers. Three separate knobs control upper temperature, lower temperature and timer functions. This flexibility enables cooking different foods simultaneously - perhaps pizza on one deck and bread on another at their optimal temperatures.

What power supply does this oven require?

The oven operates on 220V power supply with 2460W consumption. This requires a dedicated electrical circuit capable of handling the power load safely. Check your electrical installation meets these requirements before purchase, as standard domestic circuits may need upgrading for safe operation of this commercial-grade equipment.

Is this oven suitable for commercial kitchen use?

Absolutely. The stainless steel construction, professional power output and dual-deck design make it ideal for restaurants, bakeries and snack bars. The removable crumb tray and easy-clean surfaces facilitate the hygiene standards required in commercial food preparation. The robust build quality handles the demands of regular commercial use effectively.

What other foods can be cooked besides pizza?

This multipurpose oven handles subs, pretzels, baked dishes, potatoes, bread, cakes, pies and pastries effectively. The adjustable temperature range 50-300°C and 60-minute timer accommodate various cooking requirements. The even heat distribution from upper and lower elements ensures consistent results across different food types and cooking methods.

How do I clean and maintain this oven?

The removable crumb tray slides out for easy cleaning after each use. The stainless steel surfaces wipe clean with standard kitchen cleaners. Heat emission holes should be kept clear for proper ventilation. Regular cleaning of the viewing window maintains visibility, whilst the professional-grade materials resist staining and corrosion under normal use conditions.

What safety features are included?

Safety features include heat emission holes for controlled ventilation, ABS high-temperature-resistant plastic handles that remain cool during operation and four non-slip feet for stable positioning. The viewing window allows cooking monitoring without opening doors and losing heat. These features ensure safe operation in both commercial and domestic environments.

Hydravex Commercial Pizza Double Oven (16 Inch, Stainless Steel) Specs

BrandHydravex
ModelCommercial Pizza Double Oven
Power Output2460W
Voltage220V
MaterialStainless Steel
Control TypeKnob
ColourSilver
Pizza Capacity12 inch / 16 inch
Temperature Range50-300°C (122-572°F)
Timer Range10-60 minutes
12 inch Model Dimensions485×365×210mm
16 inch Model Dimensions545×380×310mm
Package Dimensions50×40×36cm
Package Weight14kg
ConstructionDouble Layer
Heating ElementsUpper and Lower
Temperature ControlIndependent Upper/Lower
Special FeaturesBroiler Option, Timer
Crumb TrayRemovable
Viewing WindowYes
Internal LightYes
Handle MaterialABS High-Temperature Resistant
FeetFour Non-Slip
Heat DissipationHeat Emission Holes
Suitable ForCommercial and Home Use
Cooking Time (Pizza)15-20 minutes
ASINB0DJZZGKHQ
Date First Available14 October 2024
Northminster Business Park
Upper Poppleton, York, YO26 6QU
support@pizzaovenoutdoor.co.uk